Mom’s Rhubarb Cake

Ingredients 1 ½ c. brown sugar 1 egg ½ c. shortening 1 c. sour milk 1 tsp. baking soda 1 tsp. vanilla 2 c. flour 2 c. rhubarb, cut up ½ c. brown...

Sloppy Tots

Ingredients 1 (32 oz.) Tater Tots 1 ½ lbs. hamburger 1 onion, finely chopped 2 garlic cloves, minced 1 (8 oz.) tomato sauce ½ c. catsup ¾ c. water 3 T. brown...

Pretzel Salad

Ingredients 8 oz cream cheese ½ cup sugar 16 oz can crushed pineapple, drained 12 oz ctn Cool Whip ½ cup butter ½ cup sugar ½ cup chopped pecans 1 cup crushed...

Mom’s Macaroni and Cheese

Ingredients 1-1/2 cups uncooked elbow macaroni 5 tablespoons butter, divided 3 tablespoons all-purpose flour 1/2 teaspoon salt 1/4 teaspoon pepper 1-1/2 cups whole milk 1 cup shredded cheddar cheese 2 ounces cubed...

Lemon Squares

Sent in by Patti Lee Bock – New Ulm, MN. Crust Ingredients 1 cup flour 1/2 cup butter 1/4 cup powdered sugar Crust Instructions Preheat oven to 350°. Mix and place...

Hot Mushroom Dip

Sent in by Michele Schroeder – Courtland, MN. Ingredients 1/8 tsp. paprika 1/8 tsp. seasoned salt 1/8 tsp. Worcestershire Sauce 2 tsp Soy Sauce 4 - 4 oz. cans of...

Oatmeal Crisp Cookies

Sent in by Kathy Shimon – Rolfe, IA. Ingredients 1 cup brown sugar 1 cup white sugar 1 cup butter 2 eggs 1 tsp baking powder 1 tsp baking soda 1 tsp...

Creamy Black Bean Salsa

Ingredients 1 can (15 ounces) black beans, rinsed and drained 1-1/2 cups frozen corn, thawed 1 cup finely chopped sweet red pepper 3/4 cup finely chopped green pepper 1/2...

Mama’s Meat Loaf

Ingredients 1 cup chopped onion 1 cup chopped green bell pepper 3 tablespoons minced fresh parsley 1 teaspoon pepper 3/4 teaspoon salt 2 garlic cloves, minced 1 egg, lightly beaten 1 (1-ounce)...

Snickerdoodles

Ingredients 1 3/4 cups flour ½ tsp baking soda ¼ tsp salt ½ cup butter, softened 1 cup and 2 Tbsp sugar 2 Tbsp milk 1 egg 2 tsp vanilla ½ tsp cinnamon Instructions Preheat...

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