Ingredients
2 c diced ham
1 1/2 c elbow macaroni
1/2 c chopped celery
1/4 c chopped green pepper
1 T onion
1/2 t vinegar
1/4 t mustard
3/4 c mayonnaise

Instructions
Boil macaroni according to package directions. Chop vegetables. Mix vinegar, mustard and mayonnaise. Add in vegetables and ham. Mix in macaroni. Refrigerate for several hours.

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