Slow Cooker Santa Brew    Submitted by LaVonne Frauendienst

Ingredients:

2-quart Apple Juice

2-quart Pineapple Juice

¼ tsp Allspice

Orange Sherbet (to add before serving)

Instructions:

Pour juices in a slow cooker and add the allspice. Stir in the jello powder. Cover and cook for 3 hrs on high. Serve with a scoop of sherbet.

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