Bread Stuffing ~ submitted by Lavonne Frauendienst, of Arlington

Ingredients
6 cups dry bread cubes
2 Tbsp. chopped onion
1/3 cup melted butter
2 Tbsp. flour
1/2 cup celery, diced
1 1/4 Tbsp. poultry seasoning
1 can cream of chicken soup
1 1/2 soup cans water
1/2 lb hamburger, browned
salt & pepper to taste

Instructions
Mix all ingredients together and you are set to stuff any kind of poultry

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